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      As a state institute patronized by Lorestan University of Medical Sciences and Health Services, Nutrition Health Research Center institute initiated its activity in 2012. The center works basically in the realm of health topics and preventing the outbreak of diseases related to food. Since the center is going to do researches and suggest topics for possible activities based on its findings and aimed at improving social health and needs, educational activities which might be research oriented are the subjects of the main activities in this center.
      The main aims of this center are as follows: improving the health level of food in society, reducing the diseases resulting from food, producing and developing nutrition health knowledgecontinuously in educational centers and centers that give services, sublimation of health culture; particularly concerning nutrition sciences in the Iranian society.
      The center concentrates on institutionalizing empathy, producing knowledge, training efficient researchers, meritocracy, respecting the clients, adherence to ethical codes in medical research, minding reverence for people and human rights; particularly concerning the populace.
       




© 2012 by Lorestan University of Medical Sciences
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